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Strawberry Cream and Champagne Special edition Wimbledon flavour gelato chef Fabiano Franz

Gelato

FARM TO YOUR SHOP

Welcome primavera with the gift of earth

Mango

Raspberries

IN MILK WE TRUST

A variety of different flavours to surprice your customers

Belgian Chocolate

Coffee

Vegan Menu

Vegan options

Rum and Raisins

PEARS AND GOATS CHEESE

NEO CAPRESE

CARB BISQUE

POACHED EGGS AND ASPARAGUS

WHOLE WHEAT PIZZA A-LA BOSTON

SMOKED SALMON WITH BRANDY

SEA BASS AND ORANGES

FRESH PINEAPPLE AND MINT

HOLIDAYS MENU

Jingle bell all the way to your table

A SHOT OF HOMEMADE EGGNOG, MODERN STYLE

MINI POLENTA CAKES STUFFED WITH MUSHROOMS AND FETA

BOLANO'S FESTIVE SALAD WITH HONEY-GRILLED APPLES

ROSTED YAMS WITH A DASH OF BOURBON

RUSTIC CURED TURKEY ENCRUSTED WITH CANDIED PINE NUTS

BACON ROSEMARY MASHED POTATOES AND PARSLEY

PORK MEDALLIONS TOPPED WITH SWEET CORN CREAM

QUINOA PUTTANESCA WITH CHILI CRANBERRY SAUSE

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